Davina Steel Gluten Free Garlic & Rosemary Focaccia Bread Mix (312g)

The classic combination of garlic and rosemary will always win the day. A little oil and sea salt sprinkled on the top before baking, makes your loaf extra tasty and that added crunch results in bread that’s so moreish you’d better make two. It is the perfect loaf for eating with family and friends for a big sharing lunch or dinner. Torn up and dunked in olive oil and balsamic vinegar, this bread will make you feel like you are on holiday every day.